Added sugars raise heart disease risk 
Added sugars raise heart disease risk
A new study warns that artificial sugars increase the risk of dying from cardiovascular disease.
Heart-shaped foods keep your ticker happy 
Heart-shaped foods keep your ticker happy
Adding heart-shaped foods to your diet in February—and beyond—can help fight heart disease and cancer.
Caffeine addiction is real 
Caffeine addiction is real
A new study says physicians and consumers need to wake up to the realities of dependency.
Getting to the heart of the matter 
Getting to the heart of the matter
See how a simple healthy heart screening proved lifesaving for one man.
Sitting all day a risky behavior for women? 
Sitting all day a risky behavior for women?
A new study finds an association between long hours of sedentary time and increased risk of death among older women.
Red meat’s effect on your heart  Featured
Red meat’s effect on your heart
Find out how gut bacteria from red meat can lead to heart disease.
How to cut your heart disease risks by half 
How to cut your heart disease risks by half
Find out three risk factors that you can control to keep your heart healthy.